SUNDAY LUNCHES AT THE CARRIAGE HOUSE RESTAURANT
We offer a special Sunday Lunch menu from which you may choose either 2 courses at £16.50 or 3 courses at £22.50. Our normal lunchtime menu is also available on Sundays and children are welcome.
We are open for Sunday lunches between 12 noon and 3pm every Sunday from and on 14th February 2010.
SAMPLE SUNDAY LUNCH MENU
Head Chef - Tim Matthews
Leek and Potato Soup, White Truffle Oil
Warm Pigeon and Duck Breast Salad, Chocolate Dressing
English Asparagus, Hollandaise
*
Roast Buckingham Rib Eye of Beef, Yorkshire Pudding, Roast Potatoes, Gravy
Grilled Lemon Sole Fillets, Four Herb Lemon and Lime Butter, New Potatoes with Apple Mint
Seasonal Vegetables
*
Estate Rhubarb and Mint Crumble, Classic Custard
English Cheeses
2 course - £16.50 3 course - £22.50
VAT Included 10% service is added to all bills